Merienda, June 29. Triple chocolate molten muffins

Two pictures for two awesome years of blogging :)) I think I may have found my signature dessert - THIS IS SOOO GOOD!! Wishing you all a happy weekend ahead. Here’s to more cooking and blogging! :)

Lunch, June 28. Cajun chicken salad with homemade sun-dried tomato hummus on sliced baguette

Gary’s back from Cannes! <3

Lunch, June 28. Cajun chicken salad with homemade sun-dried tomato hummus on sliced baguette

Gary’s back from Cannes! <3

June 27, 2012. Regrowing cut vegetables
*UPDATE: Aug 5. Sadly, with the erratic (and stormy) weather we’ve been having in Manila, these have all wilted and died :( will just try again in the summer. Cheerio! #instagram

June 27, 2012. Regrowing cut vegetables

*UPDATE: Aug 5. Sadly, with the erratic (and stormy) weather we’ve been having in Manila, these have all wilted and died :( will just try again in the summer. Cheerio! #instagram

Merienda, June 24. Frozen watermelon and basil smoothie

#instagram

Merienda, June 24. Frozen watermelon and basil smoothie

#instagram

Pasalubong, June 23. Get-your-own chocolate chip and pinipig polvoron
Something homemade for my little sister to bring back to Singapore for la famille. I didn&#8217;t bother molding them one by one because they&#8217;re all gonna get smashed in the luggage anyway :) Have a safe trip atsy! See you again in six months! #instagram

Pasalubong, June 23. Get-your-own chocolate chip and pinipig polvoron

Something homemade for my little sister to bring back to Singapore for la famille. I didn’t bother molding them one by one because they’re all gonna get smashed in the luggage anyway :) Have a safe trip atsy! See you again in six months! #instagram

June 23, 2012. Current obsession: Regrowing cut vegetables
Thanks to Pinterest, this site, our sunny balcony, and God’s awesomeness, I’m now trying out this super amazing yet simple way of growing your own vegetables!
*UPDATE: Aug 5. Sadly, with the erratic (and stormy) weather we’ve been having in Manila, these have all wilted and died :( will just try again in the summer. Cheerio! #instagram

June 23, 2012. Current obsession: Regrowing cut vegetables

Thanks to Pinterest, this site, our sunny balcony, and God’s awesomeness, I’m now trying out this super amazing yet simple way of growing your own vegetables!

*UPDATE: Aug 5. Sadly, with the erratic (and stormy) weather we’ve been having in Manila, these have all wilted and died :( will just try again in the summer. Cheerio! #instagram

Dinner, June 22. Beef burgers and garlic, lemon and basil pasta

#instagram

Dinner, June 22. Beef burgers and garlic, lemon and basil pasta

#instagram

June 18, 2012.
Since Gary brought our camera to Cannes I&#8217;ll be instagramming my way through the next two weeks heehee. Here&#8217;s a photo of this morning&#8217;s basil harvest and our tarragon and Italian oregano herbs. Love how we thought of repurposing an old CD rack to hold them, so cute. Still want to add more herbs and low-maintenance veggies and put in their little hanging nametags &lt;3 also have a rosemary plant but it&#8217;s still kinda small so I&#8217;m not touching it yet. Hooray for balcony gardening and cooking with fresh herbs :) #instagram

June 18, 2012.

Since Gary brought our camera to Cannes I’ll be instagramming my way through the next two weeks heehee. Here’s a photo of this morning’s basil harvest and our tarragon and Italian oregano herbs. Love how we thought of repurposing an old CD rack to hold them, so cute. Still want to add more herbs and low-maintenance veggies and put in their little hanging nametags <3 also have a rosemary plant but it’s still kinda small so I’m not touching it yet. Hooray for balcony gardening and cooking with fresh herbs :) #instagram

Brunch, June 7. Healthy muffins with an extra dollop of sugar-free strawberry jam

Brunch, June 7. Healthy muffins with an extra dollop of sugar-free strawberry jam

Brunch, May 31. Cheesy sun-dried tomatoes and broccoli omelette with warm, crusty bread + milk tea

Brunch, May 31. Cheesy sun-dried tomatoes and broccoli omelette with warm, crusty bread + milk tea